Somerbosch Chenin Blanc 2025
R118,00
Aromas of citrus and apricots. The palate has flavours of pineapple and peach that finish with a vibrant acidity and mouthfeel.
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More Information
Specifications
In the cellar
The juice undergoes skin contact for 4 hours. Fermentation takes place in stainless steel tanks at 16°C. The fine is kept on the fine lees for up to 6 months
before bottling.
In the vineyard
Our Chenin Blanc vines grow in Iron-rich, Koffieklip soils with a high clay content - resulting in structured, concentrated wines.
Ageing
6 months
Cultivar
Chenin Blanc
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