Wine of Origin Swartland
Winemaker David Sadie
The grapes for this wine were hand-picked on multiple dates from four registered single vineyards. Each vineyard is part of the Old Vine Project, with planting dates ranging from 1968 to 1985. After harvesting, the grapes were chilled, hand-sorted, and whole-bunch pressed before undergoing natural fermentation in old French oak barrels for 11 months. These vineyards are dry-land farmed bush vines.
Tasting Notes: Focussed on balance and texture.
