Beyerskloof Pinotage Rosé 2025
R110,00
Clean and crisp entrance, refreshingly dry with good acidity. A medium bodied Rosé that is layered with sweet red berries. Hints of buttery, creamy notes add complexity to this serious and delightful Rosé, finishing off with a lingering aertaste of red cherries and sweet strawberries
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Specifications
In the cellar
Pinotage grapes were picked at about 22.5 Balling, lightly crushed, and left on the skins for a few hours to extract sufficient amounts of colour and structure.
The juice was separated from the skins and primary fermentation took place at 11°C for three weeks. Aer fermentation, the wine was left on the lees for about three months and stirred up twice monthly to give the wine a more balanced and elegant mouthfeel
In the vineyard
We kicked off our harvest on 11 February with Pinotage—our latest start in 19 years. From that point, it was full steam ahead, running 24/7 until we brought in the final Cabernet Sauvignon grapes on 17 March
Ageing
On the lees for about three months
Cultivar
Pinotage Rosé