R231,00
Harvested from mature east- and west-facing vineyards established on mother soils of decomposed granite. Part whole-berry fermentation and softer pump-overs extract aromas of red plums and dark bitter chocolate. French oak maturation seasons the wine to accentuate the seductive flavours and generous velvety tannins
2018– Bronze at Decanter World Wine Awards (89 points)
2018– Silver medal at Old Mutual Trophy Show (91 points)
2018– Platinum award at National Wine Challenge 2021
2018– 4.5 stars in Platter's by Diners Club 2022