Amperbo Pinotage Tempranillo 2021
R240,00
These two cultivars, Pinotage and Tempranillo) are in love with one another. Their marriage gives you a well-balanced wine to drink now or cellar for a couple of years. This wine with its deep dark colour, shows blackberry, cherry and plum fruit and is rounded off with floral flavours.
6 in stock
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Specifications
In the cellar
With minimal intervention this wine reflects the unique terroir of Amperbo.
In the vineyard
Well-structured and balanced. Natural fermentation adds to the complexity of the wine.
Ageing
Lovely to drink now or cellar for a couple of years.
Cultivar
Pinotage and Tempranillo
Food Pairing
This wine will go well with venison, lamb, duck, oxtail and beef steak.
Awards and Recognition
Gold Medal winner at the Michelangelo International Wine & Spirits Awards
About the Wine Estate
Amperbo means ‘almost at the top’ in Afrikaans. Situated at 480m elevation along the Bottelary hills, the vines appear to be stretching upward – as if aiming for something higher. Inspired by this sight, seasoned viticulturalist Pieter Smit and his wife Michelle endeavoured to do the same and realise their dream of transforming the vines into world-class wine. These wines are a testament to what can be achieved when you reach for the stars. After graduating from the University of Stellenbosch with a degree in Viticulture and Oenology, Pieter Smit started his career as a viticulturist in 1989 at Oude Nektar Wine Estate. He had the opportunity to oversee the replanting of all the vineyards and worked closely with the late Prof. Eben Archer as well as Neil Ellis. Today those vineyards supply fruit for the sought-after Stark-Conde wines. After 20 years he and his family moved back to the farm, Amperbo, where he was born and raised. The farm is part of the well-known and beautiful undulating Bottelary Hills. Amperbo supplies top quality grapes to KWV, Kanonkop and Neil Ellis Wines for their award-winning wines. It’s been a lifelong dream for Pieter and his wife, Michelle, to make wine from grapes grown on this farm under the Amperbo label. They started their planning and did all the applications in 2018 and in February 2021 the first grapes were crushed in an old shed with the minimum of equipment. Hand-crafted got a new meaning. The result were two wines, a Pinotage Tempranillo blend and a Bordeaux blend of which we are very proud. The Pinotage Tempranillo blend was entered for the Michelangelo Wine Awards this year and received a gold medal.
