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Post House Malbec Reserve 2019
Post House Malbec Reserve 2 Dani Brown

Post House Malbec Reserve 2019

R338,00

With only 600 bottles being produced, this is a special wine for a special occasion. The Malbec Reserve offers Cherry, Plum, Raspberry and Blackberry on the nose. It was made with the utmost attention to detail to deliver an extremely high quality end product which can be matured for up to twelve years. This is a full-bodied wine richly layered with plump, dark fruit flavours and a smoky finish.

Specifications

SKU: POS-002
Alcohol Volume: 14.17%
Sugar G/L: 2.3g/L
Winery: Post House Wines
Type of wine: Red Wine
Cultivar: Malbec
Category(s): The Governors Club, Wine
Food Pairing: Meat

This product is part of The Governors Club, a reward programme for frequent and loyal clients. Read More.

More Information

In the cellar

The grapes were fermented, using natural yeasts from the vineyard, in open stainless steel tanks at 28-30°C. Skin contact 14 days. The skins were pushed down 4 - 8 times during peak fermentation. Malolactic fermentation took place in the barrel where the wine had minimal handling. Use is made of traditional gravity flow and no mechanical pumps are used. The wines were racked 3 times over a 24-month period. There was no filtration and the sulphur levels were kept to a minimum.

In the vineyard

Situated 7km from the False Bay coast a breach in the coastal ridge channels the south and south west winds towards the vineyards. These being generally cool breezes; they help moderate summer temperatures.

Ageing

This wine can be cellared for a further 12 years, if stored in the correct conditions.

Cultivar

100% Pinotage

Food Pairing

Excellent with dark meat, poultry and lean red meats. Malbec pairs well with earthy flavours such as beef brisket.

About the Wine Estate

Post House wines are perhaps the darkest coloured wine to be found anywhere. The objective is to interfere as little as possible in the creation of the wine making process. They use traditional wine making methods including natural yeast fermentation, basket pressing and no fining or filtering. Post House Vineyards is situated between the historic towns of Stellenbosch and Somerset West.

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